Colour:
Pale straw yellow with delicate, persistent bubbles
Scent:
Floral aromas of wisteria, acacia, and hints of golden apple
Pallete:
Cool, crisp, with a smooth and refreshing texture
Impression:
Elegant and floral with a lively effervescence, perfect for light and fresh moments
Pairings:
Ideal as an aperitif, or pairs well with light appetizers, seafood, or fresh salads
Archive:
6-8°C
Process
Charmat-Martinotti method, aged 2 months in autoclave to preserve freshness and bubbles
Date of bottling
2019
Sugar
Brut
Acid
Bright acidity, offering a clean and refreshing palate
Alcohol
11%
Altitude
100-300 meters above sea level
Exposure
South-facing slopes to ensure optimal grape ripening
Region
Vineyard Age
10-20 years
Terroir
Rich, well-drained soils with a moderate climate, enhancing the wine's crispness and aromatic profile
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